We guarantee you a holiday of great taste. Lots of special fresh fish dishes, traditional meat and Etnean veggies ones, together with a delicious well-known pastries of old tradition. For Sicilians the pleasures of the table often come first! For this and other reasons there are lots of places where to eat: restaurants and trattorie, by the sea, up in the mountain or in the baroque town centre; traditional pastry shops that offer visitors the unique taste pleasure of granita, ice creams and typical pastries. Some, such as the Sicilian Martorana fruit (real-size reproductions of fruits and fish made with almond pastry called pasta reale), can be an ideal gift to take back home.